The Three Fishes
The Three Fishes
The Three Fishes
The Three Fishes

OPENING TIMES FOR DECEMBER 2011

PUB OPENING TIMES:

Monday - Saturday 12 noon - 11.00pm
Sunday 12noon - 10.30pm

FOOD SERVED ALL DAY

Lunch
Monday - Saturday 12 noon - 2.00pm
Sunday 12 noon - 8.30pm

Afternoon Bites
Monday - Saturday 2.00pm - 6.00pm

Dinner
Monday - Friday 6.00pm - 9.00pm
Saturday 5.30pm - 9.00pm
Sunday 12 noon - 8.30pm

BANK HOLIDAYS
Open all day 12 noon - 8.30pm for food.

Food service times indicate the last order times.

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MAKE A DATE WITH CHRISTMAS

The Big Festive Days...At Ribble Valley Inns

Ribble Valley Inns are especially popular destinations over
Christmas and New Year. So, for the really big festive dates,
we’re taking reservations...for any number of people.
Bookings are already being taken, so make yours just as
soon as you can.

SATURDAY 24TH DECEMBER – CHRISTMAS EVE
12 noon - 8.30pm

SUNDAY 25TH DECEMBER – CHRISTMAS DAY
Closed

MONDAY 26TH DECEMBER – BOXING DAY
12 noon - 8.30pm

TUESDAY 27TH DECEMBER – CHRISTMAS BANK HOLIDAY
12 noon - 8.30pm

WEDNESDAY 28TH DECEMBER – CHRISTMAS BANK HOLIDAY
Normal Opening Hours

THURSDAY 29TH DECEMBER – CHRISTMAS BANK HOLIDAY
Normal Opening Hours

FRIDAY 30TH DECEMBER – CHRISTMAS BANK HOLIDAY
Normal Opening Hours

SATURDAY 31ST DECEMBER – NEW YEAR’S EVE
12 noon - 8.30pm

SUNDAY 1ST JANUARY 2011 – NEW YEAR’S DAY
12 noon - 6.30pm

MONDAY 2ND JANUARY – NEW YEAR SUNDAY CELEBRATION
12 noon - 8.30pm

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BOOKINGS & RESERVATIONS

Make A Reservation

MONDAY - FRIDAY
Book a table for any number, Lunch or Dinner

SATURDAY & SUNDAY
Bookings are taken on these busy days only for parties of 6 or more

BANK HOLIDAYS & CHRISTMAS CELEBRATION DAYS
Bookings will be taken on any of these special celebration days:
All Bank Holidays ~ Christmas Eve ~ Boxing Day
New Year's Eve ~ New Year's Day

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For those without a reservation, a blackboard waiting list is in operation
at busy times. But with over 30 tables available, waiting time is usually
minimal.

Large parties of 12 or more may be asked to consider a restricted menu to help with the quality and speed of delivery.

For any enquiries or to make a reservation telephone
01254 826888