Easter at The Three Fishes

Spring has sprung...

Easter is the perfect time to explore new flavours as the flowers come into bloom and the days get longer.
Try our fresh and tempting specials during the holidays - available from Good Friday through to Easter Monday.
You can reserve a table with us or just come along - we always have unreserved tables available for walk-ins.



Seafood Cocktail
Seawater Prawns, East Coast Crab, Avocado
Baby Gem, Thermidor Sauce, Bread

Bury Black Pudding, Ham Hock Potato Cake, Poached Free Range Egg
Grain Mustard Cream Sauce

(v) Cauliflower Soup
Cauliflower Fritter, Curried Oil, Bread

Main Courses

Cumbrian Rack of Cumbrian Lamb
Herb Crumb, Champ Potato, Pickled Red Cabbage, Lamb sauce.

Pan Fried Hake Fillet
Shetland Isle Mussel Broth, Scallions & Samphire

(v) Butternut Squash & Sage Risotto
Butternut Puree, Ginger & Roasted Shallots


Hot Cross Bun & Butter Pudding
English Custard

Easter Eton Mess
Poached Rhubarb, Lemon Curd Cream, Meringue,
Mini Eggs, Gingerbread

Lancashire Garstang Blue Cheese
Honey, Bread & Biscuits

Book Online

Or give us a call on 01254 826 888.